For seasoned home cooks, scratch-cooking comes easy. Having mastered culinary basics long ago, these cooks can manage the most complex recipes—or even cook without a script. This post isn’t for them. It’s for you. Are you a non-cooking foodie? You love great food. You ... [Read More] [28 Comments. Please leave another.]
Archives for 2009
Copywriters’ Kitchen Weekly Menu April 26, 2009
Need menu ideas? Here’s what we’re cooking this week in the Copywriters’ Kitchen: Monday FAST Whole Wheat Pizza with Sautéed Onions, mesclun salad Tuesday Grilled hamburgers and vegie burgers, Crispy Oven-Fried Yams, mixed salad Wednesday Scrambled eggs, toasted ... [Read More] [Leave a comment]
Spring Risotto with Asparagus
Spring Risotto with Asparagus delivers lush, creamy flavor yet takes only 30 minutes of your time, start-to-finish. The secret is my "lazy cook," one-pot cooking method: I sauté and reserve the asparagus, then cook the remaining ingredients in the same pot, stirring in the ... [Read More] [Leave a comment]
Two-Bit Black Bean Soup with Pan-Fried Potatoes
This hearty soup would be well worth your efforts if it cost ten times as much to make. Instead it costs just 25¢ a serving. Two-Bit Black Bean Soup is fragrant with cumin and includes the surprise of cubed pan-fried potatoes. We serve it with rice and a variety of ... [Read More] [2 Comments. Please leave another.]
Copywriters’ Kitchen Weekly Menu April 19, 2009
Need menu ideas? Here’s what we’re cooking this week in the Copywriters’ Kitchen: Monday Farfalle with Romesco Sauce, mixed green salad, Italian bread Tuesday Two-Bit Black Bean Soup with Pan-Fried Potatoes, Gritty Corn Dodgers, mixed salad Wednesday Grilled ... [Read More] [Leave a comment]
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