Chances are, your experience with Caesar salad dressing comes from a bottle or bistro. Is it the dressing’s raw egg that home cooks find daunting—or the scratch recipe's long list of odd ingredients? Or maybe the anchovy? Let me assuage your fears. One at a time. I ... [Read More] [10 Comments. Please leave another.]
Curried Coconut Rice Salad Recipe
After staggering through a steamy summer day, the last thing you want to do is stand in front of a hot stove to cook dinner. That’s why, when a scorcher is expected, I start cooking dinner before breakfast. There’s something very satisfying about tucking a delicious evening ... [Read More] [3 Comments. Please leave another.]
Easy Garlic Rice Recipe
Sometimes it's the little culinary touches that make a meal special. Rice is such a useful side dish for chicken and vegetarian dishes, soups and stews. But let’s face it, sometimes it's a little…boring. You can add fragrant goodness to plain old rice with just a splash of ... [Read More] [Leave a comment]
Red and Yellow Dal with Cumin Potatoes
Do you know anyone who balances work-family-community life gracefully? I don’t juggle with finesse—and frankly, neither does anyone else I know. Even though my kids are long out of diapers, life continues to be harried and messy. All by way of confessing that Saturday is ... [Read More] [3 Comments. Please leave another.]
Not-Artisanal Honey Oat Bread Machine Bread Recipe
I don’t make this bread with sour dough starter or special yeast from bakery suppliers. It doesn’t require high-gluten bread flour. I don’t measure the loaf’s internal temperature midway into baking. I don’t proof the dough—heck, I don’t even knead it. And when it ... [Read More] [1 Comment. Please leave another.]
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