It’s Friday—time for Cocktail Hour at Copywriters' Kitchen. Today we're serving West Indies Lime Mint Rum Punch, inspired by my Trinidadian mother-in-law. Trinidadians need little no excuse to gather together friends and family for “fêtin’”—partying. West Indies Lime Mint ... [Read More] [5 Comments. Please leave another.]
Comino Chili con Carne
This hearty slow-simmered chili includes comino—cumin—and other spices in addition to chili powder. The recipe below is spicy: adjust or eliminate red pepper and jalapeno for less heat. Comino Chili con Carne is great served with rice and corn bread or tortillas. Kids love to ... [Read More] [2 Comments. Please leave another.]
Copywriters’ Kitchen Weekly Menu May 24, 2009
Need menu ideas? Here's what we're cooking this week at Copywriters' Kitchen. Monday Memorial Day cookout: Cabo San Lucas Lime and Cilantro Grilled Grassfed Chicken, grilled grassfed burgers, Old-Fashioned Cold Slaw, Smitten Kitchen Potato Salad with Sherry Mustard ... [Read More] [1 Comment. Please leave another.]
Toss-in-the-Bowl Lemon Garlic Dressing
You can throw the ingredients for Toss-in-the-Bowl Lemon Garlic Dressing right on top of your salad greens and toss. No clean-up! This quick dressing delivers powerful salty lemony flavor—delicious on mesclun, baby spinach or just about any other salad. Toss-in-the-Bowl Lemon ... [Read More] [2 Comments. Please leave another.]
From-Scratch Sloppy Joes
My son, Noel, recently returned from a semester’s study in Europe. A food lover, he enjoyed wurst in Berlin, canard au printemps in Paris, blini and caviar in St. Petersburg, bouillabaisse in Marseille and pasta—what else?—in Rome. So for his first dinner at home I wanted to ... [Read More] [15 Comments. Please leave another.]
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