Need menu ideas? Here’s what we’re cooking this week in the Copywriters’ Kitchen: Monday Spring fettucine with sautéed asparagus, Italian bread, mesclun salad Tuesday Cheese burgers and vegie burgers on English muffins, caramelized onions, Crispy Oven Fried Yams, mixed ... [Read More] [Leave a comment]
Serving scratch cooking recipes, frugal food tips and gimlet-eyed observations on freelance copywriting, marketing and family life for writers and other at-home workers.
