Digestive biscuits were introduced commercially in 1892 and marketed to gullible Victorian consumers as a cure for “windy colic.” The quasi health-food biscuits are my favorite cookie to round out the afternoon’s cuppa sweet, milky Assam. Digestives are also delicious as a quick ... [Read More] [1 Comment. Please leave another.]
Serving scratch cooking recipes, frugal food tips and gimlet-eyed observations on freelance copywriting, marketing and family life for writers and other at-home workers.
